Garofalo - Spaghettini
Spaghettini Garofalo is a fine, delicate Italian pasta made from 100% high-quality durum wheat semolina. Thinner than traditional spaghetti, with a diameter of approximately 1.4 mm, it cooks quickly and pairs perfectly with light sauces, olive oil, or seafood, offering a refined texture and authentic flavor.
Weight : 500g